Irrigation of agricultural fields
Increased production with advanced irrigation Improving the quality of irrigation water has positive effects on the physical and hydraulic properties of the soil, and as a result, increases the amount of crop production. Also, oxygen plays a very important role in plant respiration, which causes energy production and plant growth. Increasing the percentage of oxygen […]
Hydroponic
Improving the efficiency of hydroponics With Nano Oxygen Vatox technology Get advice Hydroponic cultivation Hydroponic cultivation or water cultivation is one of the new technologies in the production of agricultural products, which is done without the need for a soil substrate, and the nutrients needed by the plant are provided through a nutrient solution. In […]
Water and wastewater treatment
Advanced aeration with nanobubbles The process of aeration and oxidation is one of the most important steps in water treatment, urban and industrial wastewater. In water purification by injecting air into the water, suspended particles float on the surface of the water and are separated. Another purpose of aeration is to oxidize iron and manganese. […]
Aquaculture
Advanced oxygenation in aquaculture with Nano Oxygen Vatox devices The importance of oxygen concentration in aquaculture Aquatic metabolism in breeding environments is strongly influenced by oxygen concentration. A decrease in the amount of dissolved oxygen causes a decrease in breathing and feeding activity, which slows down the growth rate of aquatic animals and can also […]
Water management
Restoration of wetlands and lakes Sufficient dissolved oxygen in water is a very important component in the survival of healthy ecosystems in wetlands and lakes. However, several decades of use of herbicides, drainage systems, water pollution by storms and leaking contaminated tanks have reduced the oxygen level of the water and weakened the chain reaction […]
Advanced washing of food products
Advanced washing of food products Every year, huge costs are wasted due to food contamination and spoilage. Pathogens, viruses and chemical residues leave destructive effects on the process and packaging of food products. In order to use the produced food products very effectively, advanced operational methods are needed that improve the health and preservation of […]
Flotation with solution
Improving the efficiency of flotation with dissolved air Flotation with dissolved air In flotation with dissolved air, combining small bubbles with each other and turning them into larger bubbles leads to a reduction of the effective surface of contact with very small suspended particles. Also, large bubbles have a greater shear force, which leads to […]
Effective washing with Nano-bubbles
Food Safety Huge costs are wasted each year due to contamination and spoilage of food. Pathogens, viruses and chemical residues have destructive effects on the process and packaging of food products, which can increase the major health risk. In order to use food products very effectively, advanced operational methods are needed that improve the health […]
